Sprouted Bajra Steamed Puttu Podi

Sprouted Bajra(100%)

1. Mix required salt to puttupodi and add 3/4 measure of water (sprinkle gradually) to 1 measure puttu podi. Mix well and keep it aside for 7 minutes  2. Fil into puttu maker and cook for 5-7 minutes  3. Delicious puttu is ready to serve

Suggestions:

1. Add coconut gratings to the mix for good taste  2. Serve warm

1. Rich in antioxident

2. Rich in iron & zinc 

3. Rich in fiber 

4. Rich in protein